Ingredients

• 1 tin chickpeas
  
• 1/2 cup iced water
  
• 1/2 tahini
  
• 1 tablespoon of lemon juice
  
• 1 1/4 teaspoon salt
  
• 1/2 clove of garlic

Method

1. Blend all ingredients together until smooth.
   
2. Taste, add additional salt and lemon to taste.